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PAILIN CHONGCHITNANT was born and raised in Thailand. After attending the University of British Columbia, she made her way to Le Cordon Bleu culinary school in San Francisco, and began cooking for both Western and Thai restaurants. She is the creator and host of Pailin's Kitchen on YouTube, with over 2.13M subscribers, which takes an educational approach to Thai cuisine, as well as her Instagram and Facebook accounts with a combined following of over 500K fans. She is also the author of the internationally bestselling and award-winning Hot Thai Kitchen and the internationally bestselling Sabai.
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