Chef James Martin, host of ITV's James Martin's Saturday Morning, is back travelling and exploring Europe, this time in Italy, a country rich in culinary history and culture.
James travels across the length and breadth of the country, discovering the diverse regions through food. To accompany the new ITV series, James Martin's Italian Adventure is inspired by the fine dining, rustic eateries, fresh ingredients and traditional recipes of Italy with James cooking his own take on local dishes to create stunning, but accessible recipes for the home cook.
Including delicious aperitivi, fresh fish and seafood dishes, comforting pasta and rice recipes, hearty meaty mains, vibrant vegetables and sweet treats, this is a celebration of Italy's top-quality produce and showcases the best recipes from James's culinary adventure.
